Tickets go live one month prior to the event and all tickets can be purchased at EVENTBRITE.COM.
WHERE IS THE $10 GOING?
The event manager and chef put an incredible amount of work into teaching and preparing for an entire month before the event. That fee goes entirely to the chef who did the recipe testing and teaching.
ARE VEGANIZER EVENTS FREE?
Practically. There is a $10 entrance fee to secure your spot. The menus are a la cart based on the original menu prices. We serve the same menu, except veganized.
CAN I COME ALONE?
Absolutely and many do come alone. We have communal tables set up at every event because we want our events to be about enjoying a healthy meal at a new location in a social way. Alternatively, if you want a table for only your group, we can make that happen as well.
IS THER CROSS CONTAMINATION?
We can't guarantee anything, however, we do the food prep in a sterilized location of the kitchen where animal products aren't typically prepped. We also clean all the counters and stove tops before the event. Veganizer provides the kitchens with certain cooking utensils that have only be used for vegan cooking. The cheeses are ordered from a specialty distributor and we use a range of vegan cheeses as well as homemade nut cheeses. The pre-prepped vegan meats are held in a separate section of the fridge or freezer.
ARE THE MENU'S ALLERGEN LABELED?
Separate menu's are prepared with the proper allergen information and labels.
IS THE WINE VEGAN?
Yes, we curate the wine list so as to serve only vegan wines on the night of the event.
HOW DO WE/I PAY?
Cash or credit is fine. We kindly ask parties to keep check splitting to minimum. If you need to pay someone back, we recommend the payback APP, VENMO.
CAN I PURCHASE AT THE DOOR?
Yes, as long as there isn't a wait-list.
IS ALL THE FOOD VEGAN?
Yes, everything coming out of the kitchen is vegan that night.